Pacifica square

Additional information

Country

Characteristics

, ,

Alpha Acid

Beta Acid

Cohumulone

Oil Composition

Myrcene: 12-13%, Humulene: 50-51%, Farnesene: <1%

Total Oil

Flavour Intensity

Pacifica™

Use in brewing

Aroma hop.
It is known for a spicy floral aroma but can provide notes of orange in a late boil

Substitutions

Liberty

Origin/History

This is a triploid aroma hop bred as a result of open pollination breeding with Hallertau Mittlefruh. It was released by HortResearch in New Zealand in 1994.

Agronomics

Matures early season.

Storage

Good

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About Us

We carry hops from all over the world and aim to provide an artist’s palette of flavors to create every type and style of beer. Our main office is conveniently located in the brewer’s paradise that is Portland OR, while our cold store warehouse is in the US hop capital, Yakima WA.

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