Additional information

Country

,

Characteristics

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Alpha Acid

Beta Acid

Cohumulone

Oil Composition

Myrcene: 12-23%, Humulene: 30-36%, Farnesene: <1%

Total Oil

Flavour Intensity

Perle

Use in brewing

Perle is generally perceived as an excellent aroma hop, with characteristics as good as those of Hallertau Mittlefruh but with a higher Alpha Acid content and better yield.

Substitutions

Aurora, First Gold and Northern Brewer

Origin/History

This variety was bred at the Hop Research Institute in Hüll, Germany and released in 1978.

Agronomics

This high yielding aroma variety is popular with growers, thanks to its good resistance to disease. It has a good to very good resistance to Verticillium Wilt and Peronospora and average to Powdery Mildew. It is grown in the Hallertau, Spalt, Hersbruck and Baden-Bitburg-Rheinpfalz areas of Southern Germany.

Organic Status

Organic production is well established with a small number of growers, but yield is variable. The crop is pelleted soon after harvest, and therefore any whole hop requirements need to be specified by October at the latest each year.

Storage

Very Good

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About Us

We carry hops from all over the world and aim to provide an artist’s palette of flavors to create every type and style of beer. Our main office is conveniently located in the brewer’s paradise that is Portland OR, while our cold store warehouse is in the US hop capital, Yakima WA.

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