Additional information



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Alpha Acid

Beta Acid


Oil Composition

Myrcene: 25-35%, Humulene: 30-40%, Farnesene: <1%

Total Oil

Flavour Intensity


Use in brewing

Aroma hop.


Saaz, Tettnang, Tradition


Developed in 1983 in Oregon and release in 1995. It is a triploid with roots coming from Mittlefruh, Saaz and an unknown variety.


Ultra’s growth if fairly moderate all round, with a moderate growth rate, cone density and yield. It mature late in the season.
It has resistances to both downy mildew and verticillium wilt.



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About Us

We carry hops from all over the world and aim to provide an artist’s palette of flavors to create every type and style of beer. Our main office is conveniently located in the brewer’s paradise that is Portland OR, while our cold store warehouse is in the US hop capital, Yakima WA.

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